Chocolate, fruit and nut cookies recipe

Recipe for chocolate, fruit and nut cookies in our easy vegetarian recipes collection.

Recipe ingredients

• 3/4 cup caster sugar
• 3/4 cup vegan margarine
• 5 tablespoons of soya milk
• 1 1/2 cups of plain flour
• 1 teaspoon vanilla extract
• A handful each of: chocolate chips, chopped nuts and raisins

How to make chocolate, fruit and nut cookies

• Preheat oven to 400 degrees F and grease cookie sheets.
• Cream together the sugar and margarine.
• Mix in the soya milk and vanilla and then the flour.
• The mixing of the flour is best done with your hands.
• Add the chocolate, nuts and raisins and mix well. You should have a workable dough.
• Roll out on a floured board and cut into cookies.
• Lay on cookie sheets and bake for about 10 minutes for soft bake cookies or a little longer for dryer, crunchy ones.

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