Courgettes with dill recipe

Recipe for courgettes with dill in our easy vegetarian recipes collection.

Recipe ingredients

• 1/4 cup olive oil
• 2 tablespoons butter
• 1 onion, chopped
• 1 garlic, crushed
• 1 pound courgettes topped, tailed and sliced in thickish rounds
• Salt and freshly ground black pepper
• 2 teaspoons paprika
• 1 tablespoon dill, chopped, not the stalks
• 1 small tub soured cream

How to make courgettes with dill

• Heat oil and butter in a large frying pan.
• Cook the onion and garlic gently until soft.
• Turn up the heat.
• Add the courgettes, garlic and black pepper and toss.
• Cook for 6 to 10 minutes, stirring to cook both sides of the courgette slices.
• When browning, add the paprika, dill and soured cream.
• Season and serve.

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