Savory nut loaf recipe

Recipe for savory nut loaf in our easy vegetarian recipes collection.

Recipe ingredients

• 1 tablespoon olive oil, plus extra for greasing
• 1 onion, chopped
• 1 leek, chopped
• 2 celery sticks, finely chopped
• 8 ounces mushrooms, chopped
• 2 garlic cloves, crushed
• 1, 5 ounces, can lentils, rinsed and drained
• 1 cup mixed nuts, such as hazelnuts, cashew nuts and almonds, finely chopped
• 1/2 cup flour
• 2 cups grated mature Cheddar cheese
• 1 medium egg, beaten
• 3 to 4 tablespoons chopped fresh mixed herbs
• Salt and freshly ground black pepper
• Chives and sprigs of fresh flat leaf parsley, to garnish

How to make savory nut loaf

• Preheat the oven to 375 degrees F.
• Lightly grease the base and sides of a 2 pounds loaf tin and line with greaseproof paper.
• Heat the oil in a large saucepan, add the chopped onion, leek, celery sticks and mushrooms and the crushed garlic.
• Cook gently for 10 minutes, until the vegetables have softened, stirring occasionally.
• Add the lentils, mixed nuts, flour, grated cheese, egg and herbs.
• Season with salt and pepper and mix thoroughly.
• Spoon the nut, vegetable and lentil mixture into the prepared loaf tin, ensuring that it is pressed into the corners, and level the surface.
• Bake, uncovered, for 50 to 60 minutes, or until the nut loaf is lightly browned on top and firm to the touch.
• Cool the loaf slightly in the tin, then turn out on to a serving plate.
• Serve hot or cold, cut into slices and garnished with chives and flat leaf parsley.
• This delicious nut loaf makes perfect picnic food.

• Stuffed vine leaves
• Seeds and spices
• Shepherd’s pie
• Shui mai
• Sicilian rice balls (arancini di riso)
• Singapore vegan noodles
• Single crust pie pastry
• Skirlie
• Sliced frittata with tomato sauce
• Smokey seafood risotto
• Soya mayo
• Spaghetti with fresh tomato and basil sauce
• Spaghetti with Mascarpone

• Roquefort tartlets
• Runner beans with garlic
• Sabzi vegetable cutlet
• Saffron dip
• Saffron garbanzo rice pilaf in filo purse
• Sage and onion roast potatoes
• Sage and onion stuffing
• Salad lucoise
• Salsa verde
• Sausage patties
• Sauted collards with preserved lemon and white beans
• Savory cutlets
• Savory tempeh patties

Pagination   [1]   [2]   [3]   [4]   [5]   [6]   [7]   [8]   [9]   [10]  

Vegetarian recipes  •  easy-vegetarian-recipes.org © 2010

Sitemap  •   Privacy policy  •   Contact