Wicklow pancakes recipe

Recipe for wicklow pancakes in our easy vegetarian recipes collection.

Recipe ingredients

• 2 medium onions, sliced
• 1 1/2 pounds potatoes, sliced
• 6 tablespoons olive oil
• Salt and black pepper
• 6 eggs
• Parsley

How to make wicklow pancakes

• Blanch the potatoes.
• Fry with the onions in the olive oil until they are very well cooked.
• Do try not to brown either the onions or the potatoes.
• Drain off the excess oil.
• Season to taste.
• Whisk the eggs in a large bowl.
• Add the potato and onion mixture, along with some chopped parsley.
• Put a little oil in a pan and pour some of the mixture in until it is nearly 1 inch thick.
• Cook over a moderate heat until reasonably firm.
• Turn over with the help of a dinner plate.
• Cook for a few minutes and turn out.
• Cut into wedges and eat hot or cold.

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